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Ground coffee India Plantation AA Arabica espresso

Name: Ground coffee India Plantation AA Arabica espresso
SKU: 35535
Availability: OutOfStock

Redirect to this coffee in all languages https://kyivcityroast.com.ua/product/kava-zernova-indiya-plantation-aa-arabika/

Descriptors: Dark chocolate, cinnamon.
Indicators on a taste rating scale from 1 to 5:
Saturation: 3
Acidity: 1
Sweetness: 2
The acidity is low.
Grade: S795, S9
Region: Shevaroy Hills
Altitude: 1000 - 1500 m
Processing: washed
Roast: espresso

Weight

Grains or Ground Coffee

Clear

Body

Acidity

Sweetness

Ground Arabica coffee India Plantation AA for Espresso

India Plantation AA is a premium Arabica from southern India, grown in the highlands of Shevaroy Hills near Salem. This coffee is ideal for espresso machines , providing a harmonious and rich taste with soft acidity and a pleasant texture. Thanks to the washed processing, the coffee opens in the cup with rich chocolate and spicy notes.

Descriptors :

Dark chocolate – deep, sweet, slightly bitter notes that add fullness and softness to the coffee.
Cinnamon is a spice that brings warmth and depth, adding a pleasant aftertaste to coffee.

Indicators on the taste rating scale (from 1 to 5) :

Saturation : 3 – medium saturation, which allows you to enjoy a balance of flavor without excessive intensity.
Acidity : 1 – low acidity, making the coffee soft and slightly rounded.
Sweetness : 2 – moderate sweetness that harmoniously combines with chocolate and spicy notes.

Variety : S795 , S9 are two popular varieties grown in India, known for their consistent quality and excellent flavor characteristics.

Region : Shevaroy Hills , southern India — a region with a unique climate and altitude that contributes to the development of a special taste of Arabica.

Altitude : 1000 – 1500 m – the altitude at which these beans are grown gives the coffee a mild acidity and delicate texture.

Processing : Washed is a classic method that preserves the purity of the taste and makes the coffee richer by treating the grain with water.

Roast : Special for espresso – a roast that is ideal for making coffee under high pressure, providing a rich flavor and dense crema.

Ideal for:

Espresso is a coffee with mild acidity, which gives a wonderful crema and a harmonious aftertaste.
Also suitable for making cappuccino or latte , where its deep flavor combines perfectly with milky notes.

Packaging : Coffee is available in various volumes to meet any need:

80 g
250 g
500 g
1 kg

This coffee is a great choice for those who love a smooth, balanced espresso with chocolate and spicy notes. Its premium quality and rich flavor make it an excellent choice for true connoisseurs.

In a cup

Roasting: light/medium.

Grinding: more than average (coffee grinder gradation 3 – 3.5).

Coffee to water ratio: coffee – 6 g (2 teaspoons), water – 100 ml.

Pour coffee into a cup with water at a temperature of 90-95 degrees, wait 4 minutes. Break the foamy crust of ground coffee that has formed on the surface of the drink and remove the foam with a spoon. After 3 minutes, the coffee will brew and be ready to drink.

Cezva / Turka

Roasting: light/medium.
Grinding: fine (coffee grinder setting 1).
Coffee to water ratio: coffee – 10 g (3 teaspoons), water – 100 ml.
Cook over medium heat for 2-3 minutes until the foam rises to the edge, remove and pour into a container (cup) and wait 3 minutes for the coffee to cool and enjoy.

Geyser coffee maker (Moka)

Roasting: light/medium.
Grinding: medium (coffee grinder setting 2.5 – 3).
The coffee container is filled completely by pressing lightly. The water tank is filled up to the non-return valve.
Cook over medium heat until all the water has passed through the coffee into the upper reservoir.
Cooking time: 2 – 2 min 30 sec.

Home Portafilter Espresso Machine

Roasting: medium/dark.
Grinding: fine (coffee grinder gradation 1.5-2).
Coffee to water ratio: one part ground coffee to two parts water, respectively coffee – 10 g, water – 20 ml.
Brewing temperature is 90 – 95 degrees.
Brewing time: 24 – 28 seconds.

Professional espresso coffee machine

Roasting: medium/dark.
Grinding: fine (coffee grinder setting 1).
Coffee to water ratio: one part ground coffee to two parts water, respectively coffee – 10 g, water 20 ml.
Brewing temperature: 90 – 95 degrees.
Brewing time: 24 – 28 seconds.

Drip home coffee maker

Roasting: light/medium.

Pour ground coffee into the filter (approx. 1-2-3 teaspoons per 180 ml of water per cup). The amount of coffee can be adjusted depending on how strong you want the coffee to be. The optimal ratio of coffee to water is 1:15.

Pour fresh water into the tank.

Close the lid, install a cup for the finished drink and turn on the coffee maker.

The water heats up, boils, pours through the ground coffee, and the finished drink flows into the cup. You just have to wait for the process to complete, turn off the coffee maker (if it doesn’t turn off automatically), and enjoy delicious coffee!

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Delivery methods

Attention! If you have chosen pickup, please wait for a message or call from our manager confirming your order is ready. Only after that come to the pickup point to collect it.
This will help you avoid unnecessary waiting and allow us to prepare your order properly.

Courier delivery: available throughout Ukraine via Nova Poshta couriers. Courier delivery is always paid by the recipient.
Nova Poshta: delivery to a Nova Poshta branch or parcel locker.
ROZETKA Delivery: delivery to a pickup point. Rozetka provides delivery through its own ROZETKA Delivery service. How it works: you place an order on our website https://www.kyivcityroast.com.ua/, choose ROZETKA Delivery as the delivery method, and specify the pickup point address. You then collect your order yourself from that pickup point. Delivery time via ROZETKA Delivery is 3 to 5 days.
Pickup from the Kyiv City Roast office: our address is Kyiv, Holosiivska St., 13 (Google Maps). Pickup takes place after our store manager contacts the customer to let them know the order is ready for collection. Pickup is available on business days, Mon-Fri, from 9:00 to 18:00.