Alkalized cocoa powder from Kyiv City Roastery (KMR) 500 g
This alkalized cocoa powder has a mild and rich taste that is familiar to us from childhood. It is an ideal choice for preparing aromatic cocoa drinks, confectionery and various baked goods.
Main characteristics:
- Color: dark brown with bright shades, sometimes reddish.
- Taste: soft, rich, typical of alkalized cocoa.
- Fat content: 20-22%, which makes it ideal for making drinks and confectionery.
- Versatility of use: suitable for making cocoa drinks, cakes, candies, glazes, desserts and adding to baking.
Method of preparing cocoa drink:
- Add 2 teaspoons of cocoa to a cup.
- Pour 50 ml of hot liquid (milk or water), mix thoroughly until the powder is completely dissolved.
- Add another 200 ml of heated liquid, continuing to stir.
- Add sugar or vanilla sugar to taste to enhance the flavor.
Ingredients: alkalized cocoa powder, with a fat content of 20-22%.
Shelf life: 12 months.
Country of manufacture: Netherlands.
Advantages:
- Speed of preparation: unlike traditional cocoa, this product does not require boiling, which saves time.
- Versatility: suitable for both preparing hot drinks and cooking - baking, desserts, glazes.
- High quality: cocoa without impurities, with a rich taste and wonderful aroma.
This cocoa powder is the perfect choice for those who value natural taste and high quality in every drink and dish!