Alpine Meadow Herbal Tea 100 G

Alpine Meadow Herbal Tea

Description: “Alpine Bow” is a natural herbal blend that combines rose hips, lemon and orange peel, chamomile and mint. This aromatic drink not only brings pleasure to the taste, but is also a rich source of vitamins and trace elements. The light, refreshing taste with fruit and berry notes makes this tea ideal for any time of the day.

Taste and aroma:

• Taste: Light, refreshing, with a harmonious combination of fruity and herbal notes.
• Aroma: Incredibly fragrant, with pronounced fruity and citrus notes, pleasantly calming and relaxing.
• Infusion color: Light orange, transparent, looks nice in a cup.

Useful properties:

• Rosehip: Rich in vitamin C, which helps improve the immune system and aids digestion.
• Lemon and orange peel: Has antioxidant properties and also improves metabolism.
• Chamomile: A well-known sedative that also supports gastrointestinal health.
• Mint: Helps relieve stress, improves digestion, and refreshes.

Cooking method:

1. Water temperature: 95-100°C.
2. Brewing time: 5-8 minutes.
3. Amount of tea per serving: 1-2 teaspoons per 200-250 ml of water.
4. After brewing, you can add honey or lemon to taste to enhance its natural aromas and flavors.

Ideal for:

• Promotes stress relief and relaxation.
• Suitable for relieving fatigue and restoring energy after a hard day.
• Perfect for use in the cold season, providing warmth and comfort.
• Perfect for evening tea before bed thanks to the calming properties of chamomile and mint.

Package weight: 100 g.

Alpine meadow is the real magic of nature in every cup! Tea, collected from herbs growing at unattainable heights of the Alps, gives an incredible aroma of fresh mountain meadows. In its composition you will find chamomile, thyme, rosehip and other healing plants, filled with vital vitamins. This is not just a drink, but a real source of energy and harmony for your body. Vitamin C, antioxidants and natural ingredients will help strengthen the immune system, relieve stress and charge you with vigor. Every sip of this drink is an invitation to the world of purity, peace and health.

History of creation

The inhabitants of the Alpine regions, distinguished by their unique culture and traditions, used herbs and plants from the surrounding meadows to make medicinal infusions. The herbs were collected at high altitudes, where they grew in a clean and natural environment, far from polluted areas. This made it possible to obtain tea with special beneficial properties for the treatment of respiratory diseases, increasing vitality and strengthening the general condition of the body.
Over time, the herbal tea became popular not only among locals but also among tourists. In the 20th century, this tea began to be exported to other countries, where it gained popularity due to its unique properties.

Types and forms of release

Alpine meadow is usually available in two main forms: loose and portioned. Loose tea consists of crushed particles of herbs, which allows you to enjoy the fullness of taste and aroma. This option is for those who want to immerse themselves in the preparation process and believe that it is in this form that it is most useful.
Loose tea is usually sold in filter bags, which saves time when brewing, while preserving all the essential properties of the infusion. It is also ideal for traveling.

Alpine meadow tea composition

The composition of alpine meadow varies from manufacturer to manufacturer, but the main components are herbs that grow in alpine regions. These can be chamomile, thyme, St. John’s wort, coltsfoot, linden, as well as herbs rich in vitamin C, such as rose hips.
These plants are mostly hand-picked in high-altitude meadows, where the conditions for plant growth and development are optimal for preserving their beneficial properties. The blend must be carefully selected for the perfect balance of taste, aroma, and benefits.
One of the main benefits of Alpine Meadow tea is its content of vitamin C, which is so important for strengthening the immune system. This vitamin has antioxidant properties and helps the body fight infections and inflammation.
In the stores of Kyiv City Roastery you can buy a unique version of Alpine Meadow tea with rose hips, lemon and orange zest, chamomile and mint. Our tea has a harmonious combination of fruity, citrus and herbal notes.

Organoleptic properties

Alpine Meadow Tea is a pure delight for all your senses! Its dried herbs in shades of green and gold instantly attract attention with their natural beauty. As the tea brews, it blooms in a variety of colors — from delicate light yellow to deep, rich green. The magic of nature unfolding right in your cup. The aroma of fresh herbs fills you with peace. The soft, slightly tart taste gives a feeling of comfort and helps relieve tension and stress, immerse yourself in the atmosphere of natural silence after a long active day.

Useful properties and effects on the body

This herbal tea has a number of beneficial properties. Regular consumption of it helps maintain cardiovascular health and fight stress, improves digestion, strengthens the immune system. This drink is also an excellent antioxidant and promotes general cleansing of the body.
What other health benefits can you expect? It reduces inflammation, relieves cold symptoms, and improves overall health. The vitamin C it contains is a powerful natural remedy for preventing seasonal diseases. If you constantly feel tired, want to boost your immunity, and overcome insomnia, this amazing drink should definitely be in your kitchen.

Contraindications and precautions

Alpine meadow is not recommended for use in case of individual intolerance to the tea components, so it is worth carefully reading the composition. It should be used with caution by pregnant women and young children.

Production technology

The process of producing Alpine meadow begins with the collection of herbs in high-altitude meadows. Herbs are collected in strict accordance with the season, the collection period is individual for each plant. It is at this time that their beneficial properties are maximized. To preserve all active components, the plants are processed after collection. The proportions of herbs in the blend are carefully selected to ensure the perfect taste balance.
The blending process and quality control are key to producing a high-quality product. All herbs used in the formulation must be thoroughly tested for harmful impurities.

Proper cooking

In order to fully enjoy the taste and aroma, and also preserve all the benefits, it is important to brew it correctly.

Here are some simple recommendations for getting the best result:

Water temperature: Water at a temperature of 90-95°C is ideal. It is important not to use boiling water, as too high a temperature can ruin the aroma of the herbs. In addition, the plants will lose some of their beneficial properties.

Proportions: Use one teaspoon of tea per cup (200-250 ml) of water. This ratio will allow you to get the optimal concentration of flavor and beneficial components.

Infusion time: Alpine meadow should be steeped for 5-7 minutes. During this time, the herbs will fully open up, giving the tea a rich aroma and taste. If you want a more intense infusion, you can leave the tea for a few minutes longer.

Filters or sieves: Loose tea lovers are advised to use a special sieve or teapot with a filter for ease of brewing and to prevent small herb particles from getting into the cup.

Storage: Tea should be stored in a dry, dark place, away from direct sunlight, to preserve its freshness and aroma.

Serving and combination options

Alpine Meadow can be served hot or cold. You can add a few ice cubes, fresh mint leaves or lemon to the cold tea for even more freshness. This tea goes well with honey and ginger, which allows you to vary its flavor depending on your mood.
It can also be combined with other herbal teas and spices can be added.
Unlike loose leaf tea, it can and is even recommended to be drunk before bedtime.
Every sip of this natural drink gives you peace and incredible freshness, filling you with harmony.