Coffee Brazil Santos Arabica ground
Freshly roasted Brazilian Santos Arabica coffee from Kyiv City Roastery.
Descriptors: hazelnut, chocolate, white grapes.
Indicators on a taste rating scale from 1 to 5:
Saturation: 3
Acidity: 2
Sweetness: 3
Finish: natural
Roast: espresso
Country of origin of grain: Brazil.
Coffee is excellent in all preparation methods: in a cup, Turkish coffee maker, moka pot, French press, Aeropress, espresso machine, etc.
Has an interesting flavor, typical of naturally processed coffee. Very good value for money.
Ground coffee Arabica Brazil Santos
Product Description: Brazil Santos Arabica Coffee is a classic among coffee varieties, which retains its popularity due to its richness of flavors and pleasant, harmonious profile. This coffee is grown in Brazil, in the Santos region, known for its high-quality Arabica varieties, which have a wonderful balance of taste and aroma.
The name Santos comes from the port of the same name, which was historically the main export hub for Brazilian coffee. Today, this coffee not only maintains its tradition of quality, but also makes an important social contribution by supporting local farmer cooperatives, helping to develop sustainable coffee growing practices in the region.
The production process of this variety begins with a careful manual picking of berries, where experienced pickers select only ripe fruits. After harvesting, the coffee undergoes a traditional process of natural drying on a patio, which lasts from 14 to 21 days, depending on weather conditions. This processing method allows you to preserve all the natural properties of the grain and reveal its unique flavor profile.
Arabica Brazil Santos from Kyiv City Roastery has been freshly roasted, preserving all the best qualities of the grain, giving the drink a soft taste with notes of hazelnut, chocolate and white grapes. It is great for various coffee preparation methods, providing a consistently delicious result with any brewing method.
Main characteristics:
- Finish: Natural
- Roast: Espresso
- Country of origin: Brazil
- Descriptors: Hazelnut, chocolate, white grape
- Saturation: 3
- Acidity: 2
- Sweetness: 3
Taste characteristics:
- Aroma: Light, with hints of hazelnut and chocolate.
- Taste: Soft and balanced, with notes of white grapes that give the drink sophistication.
- Aftertaste: Long, delicate, without aggressive acidity, with a pleasant sweetness.
Ideal for:
- Moka coffee makers
- Turks
- French press
- Aeropress
- Espresso coffee maker
- Brewing cups
This coffee is good value for money, suitable for those looking for a harmonious, not too acidic taste with a soft aftertaste. Brazil Santos is a great choice for everyday consumption, offering enjoyment without excessive complexity.
Certification: The product has a certificate of the international food safety standard DSTU ISO 22000:2007 .
Packaging:
Arabica coffee, sold in packages of 250 g, 500 g or 1 kg (in beans or ground).
Brazil Santos coffee is also a great option for those who appreciate the traditional taste of Brazilian Arabica and are looking for a versatile coffee for any brewing method!
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Roasting: light/medium.
Grinding: more than average (coffee grinder gradation 3 – 3.5).
Coffee to water ratio: coffee – 6 g (2 teaspoons), water – 100 ml.
Pour coffee into a cup with water at a temperature of 90-95 degrees, wait 4 minutes. Break the foamy crust of ground coffee that has formed on the surface of the drink and remove the foam with a spoon. After 3 minutes, the coffee will brew and be ready to drink.
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Roasting: light/medium.
Pour ground coffee into the filter (approx. 1-2-3 teaspoons per 180 ml of water per cup). The amount of coffee can be adjusted depending on how strong you want the coffee to be. The optimal ratio of coffee to water is 1:15.
Pour fresh water into the tank.
Close the lid, install a cup for the finished drink and turn on the coffee maker.
The water heats up, boils, pours through the ground coffee, and the finished drink flows into the cup. You just have to wait for the process to complete, turn off the coffee maker (if it doesn’t turn off automatically), and enjoy delicious coffee!
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Roasting: medium/dark.
Grinding: fine (coffee grinder gradation 1.5-2).
Coffee to water ratio: one part ground coffee to two parts water, respectively coffee – 10 g, water – 20 ml.
Brewing temperature is 90 – 95 degrees.
Brewing time: 24 – 28 seconds.
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Roasting: light/medium.
Grinding: medium (coffee grinder setting 2.5 – 3).
The coffee container is filled completely by pressing lightly. The water tank is filled up to the non-return valve.
Cook over medium heat until all the water has passed through the coffee into the upper reservoir.
Cooking time: 2 – 2 min 30 sec.
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Roasting: medium/dark.
Grinding: fine (coffee grinder setting 1).
Coffee to water ratio: one part ground coffee to two parts water, respectively coffee – 10 g, water 20 ml.
Brewing temperature: 90 – 95 degrees.
Brewing time: 24 – 28 seconds.
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Roasting: light/medium.
Grinding: fine (coffee grinder setting 1).
Coffee to water ratio: coffee – 10 g (3 teaspoons), water – 100 ml.
Cook over medium heat for 2-3 minutes until the foam rises to the edge, remove and pour into a container (cup) and wait 3 minutes for the coffee to cool and enjoy.
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Delivery methods
- Courier delivery: carried out throughout Ukraine by couriers of the Nova Poshta service.
- Nova Poshta: delivery to Nova Poshta branches and post offices.
- ROZETKA Delivery: delivery to the pick-up point. Rozetka provides delivery services through its ROZETKA Delivery delivery service. How it works: You place an order on our website https://www.kyivcityroast.com.ua/ and choose the ROZETKA Delivery delivery method, indicate the address of the pick-up point. After that, we deliver to the ROZETKA pick-up point chosen by the customer and the Customer independently picks up their order from this pick-up point.
- Pickup from the Kyiv City Roastery office: our address is Kyiv, Holosiivska St., 13 (Google Maps). Pickup is by prior arrangement of the date and time of order pickup (Mon-Fri). Orders are picked up on weekdays Mon-Fri from 9:00 a.m. to 6:00 p.m.
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