Premium Gift Set #2: Coffee 250 g and tea 100 g
The set includes:
– coffee of your choice (250 g),
– tea of your choice (100 g).
Coffee can be bean or ground. Choose the option you want. This set includes espresso roasted coffee.
Packaging: a box made of kraft cardboard.
WARNING! The ribbon, ribbon color, and coffee bag design may differ from those shown in the photo.
Premium Gift Set No. 3: Coffee, Tea
Gift set “Coffee and tea”
This set is ideal for true coffee and tea connoisseurs. You can choose from different varieties of coffee and tea to create the perfect combination flavor for yourself. It’s perfect as a gift or for those who want to enjoy a variety of flavors at any time. This set includes espresso roasted coffee.
The types of coffee you can choose for the set:
Arabica:
- Colombia Supremo
- Arabica Blend
- Arabica Blend No. 1
- Arabica Blend No. 2
- Mocha
- Mexico Esmeralda
- Jim’s Ethiopia
- Brazil Santos
- Papua New Guinea
- India Platnation
- Rwanda Intore
- Ethiopia Sidamo
Blends of arabica with robusta:
- Espresso Blend
- Italiano Blend
- Sample Blend
- Premium Blend
- Africa Blend
- Street Blend
Types of tea to choose from (100 g):
- Black tea English breakfast
- Green tea Green light
- Sencha with berries Watercolor
- Fruit tea Cheeky Fruit
- Herbal tea Alpine meadow
Packaging features:
- Packaging: Kraft cardboard box with a golden ornament on the lid, which adds elegance and festivity.
- Box size: 22 x 22 x 5 cm.
- Fastening: the box is closed with a ribbon (the color and design of the ribbon may vary).
Coffee and tea:
- You can choose whether you want whole or ground coffee.
- The choice of tea is in leaves for brewing.
The perfect gift for:
- Coffee lovers and tea drinkers.
- A budget-friendly and elegant gift for any occasion.
- Those who want to enjoy great drinks at home or in the office.
This set adds wonderful variety to your daily tea and coffee ritual, giving you the opportunity to choose exactly what you like best!

Roasting: light/medium.
Grinding: more than average (coffee grinder gradation 3 – 3.5).
Coffee to water ratio: coffee – 6 g (2 teaspoons), water – 100 ml.
Pour coffee into a cup with water at a temperature of 90-95 degrees, wait 4 minutes. Break the foamy crust of ground coffee that has formed on the surface of the drink and remove the foam with a spoon. After 3 minutes, the coffee will brew and be ready to drink.

Roasting: light/medium.
Pour ground coffee into the filter (approx. 1-2-3 teaspoons per 180 ml of water per cup). The amount of coffee can be adjusted depending on how strong you want the coffee to be. The optimal ratio of coffee to water is 1:15.
Pour fresh water into the tank.
Close the lid, install a cup for the finished drink and turn on the coffee maker.
The water heats up, boils, pours through the ground coffee, and the finished drink flows into the cup. You just have to wait for the process to complete, turn off the coffee maker (if it doesn’t turn off automatically), and enjoy delicious coffee!

Roasting: light.
Grinding: more than average (coffee grinder gradation 3 – 3.5).
Recipe: 18 g (5 teaspoons) of coffee per 220 g of water.
Water temperature is 90 – 95 degrees.
Pour coffee into the appropriate tank of the Aeropress. Pour in water, mix thoroughly with a spatula. During the first minute of brewing, close the lid with a paper filter and begin the uniform pressing process for 30 seconds.

Roasting: medium/dark.
Grinding: fine (coffee grinder gradation 1.5-2).
Coffee to water ratio: one part ground coffee to two parts water, respectively coffee – 10 g, water – 20 ml.
Brewing temperature is 90 – 95 degrees.
Brewing time: 24 – 28 seconds.

Roasting: light/medium.
Grinding: medium (coffee grinder setting 2.5 – 3).
The coffee container is filled completely by pressing lightly. The water tank is filled up to the non-return valve.
Cook over medium heat until all the water has passed through the coffee into the upper reservoir.
Cooking time: 2 – 2 min 30 sec.

Roasting: medium/dark.
Grinding: fine (coffee grinder setting 1).
Coffee to water ratio: one part ground coffee to two parts water, respectively coffee – 10 g, water 20 ml.
Brewing temperature: 90 – 95 degrees.
Brewing time: 24 – 28 seconds.

Roasting: light/medium.
Grinding: fine (coffee grinder setting 1).
Coffee to water ratio: coffee – 10 g (3 teaspoons), water – 100 ml.
Cook over medium heat for 2-3 minutes until the foam rises to the edge, remove and pour into a container (cup) and wait 3 minutes for the coffee to cool and enjoy.
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Delivery methods
- Courier delivery: carried out throughout Ukraine by couriers of the Nova Poshta service.
- Nova Poshta: delivery to Nova Poshta branches and post offices.
- ROZETKA Delivery: delivery to the pick-up point. Rozetka provides delivery services through its ROZETKA Delivery delivery service. How it works: You place an order on our website https://www.kyivcityroast.com.ua/ and choose the ROZETKA Delivery delivery method, indicate the address of the pick-up point. After that, we deliver to the ROZETKA pick-up point chosen by the customer and the Customer independently picks up their order from this pick-up point.
- Pickup from the Kyiv City Roastery office: our address is Kyiv, Holosiivska St., 13 (Google Maps). Pickup is by prior arrangement of the date and time of order pickup (Mon-Fri). Orders are picked up on weekdays Mon-Fri from 9:00 a.m. to 6:00 p.m.








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