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Kenya Karibu 86 points / filter

Aroma of black currant jam, tomato and chocolate. The taste is sweet, black raisins, must sour. Medium density drink, with a pleasant and long aftertaste.

Grade: Ruiru 11 SL 28, SL 34
Region: Kirinyaga
Height: 1700 – 1800 m
Processing: washed
Roasting: filter
Free shipping if the total order is more than 500 grams of coffee.



Cost 165.00 - 600.00

Kenya Karibu is a coffee from a farm in central Kenya. "Karibu" - in the local language, this word means "welcome". This name was created due to the kindness of farmers and people of Kenya during the reception of guests from around the world.
Coffee on the farm is harvested by hand between November and December. Then the cherries are sent to water mills. Drying of coffee in the sun takes place in front of a dry mill (the second stage of processing).
Free shipping if the total order is more than 500 grams of coffee.

Сategory Сoffee
Sub category Coffee
Acidity Висока
Frying Фільтр
Processing Мита

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