Coffee beans Blend Thursday espresso coffee 0.5 kg
The weekend is just around the corner – time to finish important tasks and plan your vacation. Inspiration and vigor are already waiting for you in a cup. Follow the aroma of spices and enjoy the taste of chocolate, dried fruits and dark berries.
Aromatic coffee beans brew perfectly both in a coffee maker and simply in a cup.
Description:
Thursday Blend is energizing and inspiring, perfect for ending the workweek and preparing for the weekend. Aromas of spices, chocolate, dried fruits and dark berries create a feeling of warmth and comfort that matches the mood of the day. This is a coffee to finish things off and get ready for a rest.
Main characteristics:
- Roast: Espresso, with an optimal profile for a rich and strong espresso. Suitable for espresso, cappuccino and latte.
- Taste characteristics on a 5-point scale:
- Acidity: 3/5
- Saturation: 4/5
- Sweetness: 4/5
Flavor descriptors: spices, chocolate, dried fruits, dark berries.
Ideal for:
- Office coffee machines: quickly prepare delicious coffee even with intensive use.
- Espresso and milk drinks: the bright taste and beautiful foam make the blend ideal for espresso and drinks based on it.
- End of the workday: will help you end the week on a high note and enjoy the last moments before the weekend.
Advantages:
- Balanced taste: moderate acidity, medium richness, and pleasant sweetness create a harmonious combination.
- Spice aroma: adds depth and warmth, creating the perfect coffee experience.
- Ideal for dairy drinks: goes well with milk, adding a creamy taste.
Conclusion : Thursday Blend is a coffee that will help you end the week on a high note and relax. Spices, chocolate, dried fruits and berries create a harmony of flavors, perfect for any time of day. A great choice for lovers of rich and balanced espresso, for coffee in the office or at home.
This blend, along with others for different days of the week (Monday, Tuesday, Wednesday, Thursday, Friday), was created for office coffee machines. We have chosen the perfect combination of beans and roast profile for a harmonious taste without excessive acidity or bitterness, making it suitable for both coffee machines and brewing in a cup.

Roasting: light/medium.
Grinding: more than average (coffee grinder gradation 3 – 3.5).
Coffee to water ratio: coffee – 6 g (2 teaspoons), water – 100 ml.
Pour coffee into a cup with water at a temperature of 90-95 degrees, wait 4 minutes. Break the foamy crust of ground coffee that has formed on the surface of the drink and remove the foam with a spoon. After 3 minutes, the coffee will brew and be ready to drink.

Roasting: light/medium.
Pour ground coffee into the filter (approx. 1-2-3 teaspoons per 180 ml of water per cup). The amount of coffee can be adjusted depending on how strong you want the coffee to be. The optimal ratio of coffee to water is 1:15.
Pour fresh water into the tank.
Close the lid, install a cup for the finished drink and turn on the coffee maker.
The water heats up, boils, pours through the ground coffee, and the finished drink flows into the cup. You just have to wait for the process to complete, turn off the coffee maker (if it doesn’t turn off automatically), and enjoy delicious coffee!

Roasting: medium/dark.
Grinding: fine (coffee grinder gradation 1.5-2).
Coffee to water ratio: one part ground coffee to two parts water, respectively coffee – 10 g, water – 20 ml.
Brewing temperature is 90 – 95 degrees.
Brewing time: 24 – 28 seconds.

Roasting: light/medium.
Grinding: medium (coffee grinder setting 2.5 – 3).
The coffee container is filled completely by pressing lightly. The water tank is filled up to the non-return valve.
Cook over medium heat until all the water has passed through the coffee into the upper reservoir.
Cooking time: 2 – 2 min 30 sec.

Roasting: medium/dark.
Grinding: fine (coffee grinder setting 1).
Coffee to water ratio: one part ground coffee to two parts water, respectively coffee – 10 g, water 20 ml.
Brewing temperature: 90 – 95 degrees.
Brewing time: 24 – 28 seconds.

Roasting: light/medium.
Grinding: fine (coffee grinder setting 1).
Coffee to water ratio: coffee – 10 g (3 teaspoons), water – 100 ml.
Cook over medium heat for 2-3 minutes until the foam rises to the edge, remove and pour into a container (cup) and wait 3 minutes for the coffee to cool and enjoy.
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Delivery methods
- Courier delivery: carried out throughout Ukraine by couriers of the Nova Poshta service.
- Nova Poshta: delivery to Nova Poshta branches and post offices.
- ROZETKA Delivery: delivery to the pick-up point. Rozetka provides delivery services through its ROZETKA Delivery delivery service. How it works: You place an order on our website https://www.kyivcityroast.com.ua/ and choose the ROZETKA Delivery delivery method, indicate the address of the pick-up point. After that, we deliver to the ROZETKA pick-up point chosen by the customer and the Customer independently picks up their order from this pick-up point.
- Pickup from the Kyiv City Roastery office: our address is Kyiv, Holosiivska St., 13 (Google Maps). Pickup is by prior arrangement of the date and time of order pickup (Mon-Fri). Orders are picked up on weekdays Mon-Fri from 9:00 a.m. to 6:00 p.m.
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